Sourdough Proofing and Scoring Problems: Not Rising, Spreading, or Deflating
Dough not rising, loaf spreading flat, or deflating when scored? Learn to tell underproofed from overproofed and fix shaping, scoring, and timing.
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Dense, Gummy, or Sticky Sourdough? Causes and Fixes
Dense loaf, gummy crumb, or sticky dough? Match your symptom to the cause and fix it, from fermentation time to hydration, folds, and cooling.
