Classic Sourdough Pretzels
Golden, chewy classic sourdough pretzels from an easy dough you can also turn into bagels-naturally leavened, baking-soda boiled, bakery-worthy results.
-
-
Sourdough Pretzels
Naturally leavened soft sourdough pretzels with a deep mahogany shine, made the traditional way with a quick baking-soda boil before baking.
