Why Does My Sourdough Go Soft or Moldy So Fast in a Humid Climate?
You finally get that shatter-crisp crust just right, set the loaf on the counter, and a few…
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Baking Sourdough in Humidity: What Changes and Why
Almost every sourdough recipe online was developed somewhere cool and dry. I bake in South Florida, and…
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Plain Sourdough Loaf
Four ingredients. No shortcuts, no dough conditioners, nothing to hide behind. This is the loaf I make…
